Luxe Game Day Menu 🏈

Crispy, golden, hand-rolled egg rolls filled with upscale, flavor-packed combinations such as:

Buffalo Chicken • Philly Cheesesteak • Smoked Gouda Oxtail • Teriyaki Chicken • Seafood • Salmon & Spinach

Includes:

Signature dipping sauces paired with each flavor.

Soft brioche slider buns brushed with garlic Parmesan butter, filled with tender, boneless braised Jamaican oxtail, smoked Gouda cheese, and topped with jerk-spiced aioli for a bold, flavorful finish.

Mini brioche slider buns filled with seasoned, shaved ribeye steak, melted provolone and mozzarella cheese, sautéed bell peppers and onions, and finished with a drizzle of spicy queso sauce for a bold, flavorful bite.

Mini brioche buns filled with pan-seared salmon patties made from fresh salmon, vegetables, herbs, and Cajun spices. Topped with Dill Havarti cheese, shredded lettuce, tomato, and a zesty lemon dill aioli for a fresh, flavorful bite.

Crispy buttermilk-fried chicken tenders tossed in a sweet and spicy hot honey glaze, served on a brioche slider bun with cheddar cheese and a crisp pickle for a perfectly balanced bite.

Golden, double-battered potato wedges seasoned with bold Cajun spices for a perfectly crispy, flavorful side.

Fresh jalapeños stuffed with creamy cheese, wrapped in crispy bacon, and baked to perfection for a spicy, savory, and indulgent bite.

Crispy fried mozzarella sticks drizzled with a sweet and smoky hot honey chipotle glaze, delivering a perfect balance of gooey, cheesy goodness and bold flavor.

Crispy fried wings tossed in your choice of three signature sauces:

Buffalo, Honey BBQ, Chipotle BBQ, Hennessy BBQ, Sweet Chili, Honey Soy Garlic, Garlic Parmesan, Lemon Pepper, Honey Lemon Pepper, or Mango Habanero.

Includes:

Your choice of two house-made dips — Honey Mustard,  Herb Buttermilk Ranch, or Chunky Blue Cheese.

Freshly made tortilla chips tossed with lime and Chef Nelly’s signature zesty seasoning, served with your choice of:

• Buffalo Chicken Dip
• Beefy Taco Loaded Queso Dip
• Creamy Spinach & Artichoke Dip
• Three-Cheese Seafood Spinach Dip (Crab, Shrimp and Salmon) 

A colorful assortment of fresh-cut carrots, celery, bell peppers, and grape tomatoes on skewers, served with Chef Nelly’s signature veggie dip and creamy cheese dips for a fresh and flavorful starter or side.