8-INCH WHOLE PIES & CHEESECAKES

A buttery pie crust filled with smooth banana cream filling, layered with fresh bananas and Chessmen butter cookies. Topped with fluffy whipped cream and garnished with fresh banana slices and Nilla wafer cookies for a classic, comforting dessert.

A buttery, flaky pie crust filled with a rich, smooth sweet potato custard made with warm spices, brown sugar, and real butter. Baked until perfectly set for a classic Southern dessert that’s creamy, comforting, and full of homemade flavor.

A buttery graham cracker crust layered with rich, spiced Southern sweet potato filling and creamy vanilla cheesecake. Baked to perfection for the perfect combination of smooth, velvety textures and classic holiday flavors in every bite.
+$10

A buttery, flaky pie crust filled with tender cinnamon-spiced apples and topped with a sweet, buttery cinnamon streusel. 

Rich, creamy, and ultra-smooth with a dense yet velvety texture, baked to perfection over a buttery graham cracker crust. Choose from 3 delicious toppings: fresh strawberry glaze, mixed berry glaze, or salted caramel sauce.

PIE SIZES & PRICING

•8-Inch Pie — $40


Serves approximately 6–8 slices

•8-Inch Cheesecake — $65


Serves approximately 8–10 slices